Grandma's Goodies

Mama is sharing one of our Grandma's favorite recipes: Chocolate Malt Brownies! Its a great combination of malted milk and chewy brownies. Plus, they're frosted!

Chocolate Malt Brownies

1 1 oz unsweetened chocolate
1/2 cup butter
3/4 cup sugar
1/2 teaspoon vanilla
2 eggs
1 cup sifted flour
1/2 cup chocolate flavored malted milk powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup chopped nuts

Melt chocolate and cool. Cream together next 3 ingredients until fluffy. Beat in the eggs. Blend in melted chocolate. Stir together dry ingredients. Stir into creamed mixture. Fold in nuts. Spread in buttered 9" x 9" pan. Bake at 350 degrees for 20 minutes. Cool. Frost with malt frosting.

Frosting:

Cream 2 Tablespoons butter, 1/4 cup chocolate flavored malted milk powder. Slowly beat 1 cup powdered sugar and enough milk to spreadable consistency.

Love,

Mom

http://www.loneprairie.net/wp-content/uploads/2010/07/malt.jpg

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